•
A mouth-watering experience
Simple and generous regional cuisine
With its outstanding location in the port of Sainte-Marine, the Bistrot du Bac welcomes you at midday and in the evenings, all year round, to enjoy simple and generous regional cuisine. A magnificent setting featuring blue and white shades, with a terrace directly overlooking the port!
The 2017 Michelin Guide7
awarded our head chef Thibault Rosset a Michelin Plate for “The quality of the products, capably prepared by the head chef”.
Accessibility: The bistro and bar are accessible to guests with reduced mobility via an access ramp. If you have any specific accessibility requirements (mobility, visual, hearing or cognitive), please contact our team in advance so we can ensure the best possible welcome.



