A sea-themed cuisine
An outstanding setting, suspended above the sea
A one-star rating in the Michelin Guide 
Just 50 metres from the Hôtel du Bac, discover “Les Trois Rochers”, our gourmet restaurant with a Michelin 1-star rating.
To delight your taste buds, the chef Frédéric Claquin proposes authentic cuisine based around fish and seafood products.
The restaurant’s dining room opens out to the exterior with a superb terrace looking out to sea, which you can admire through the large picture windows.
The restaurant is accessible to guests with reduced mobility via a lift. The bar is step-free. If you have any specific accessibility requirements (mobility, visual, hearing or cognitive), please contact us before your visit so we can ensure the best possible welcome.


