THE BISTROT DU BAC

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A mouth-watering experience

 

Simple and generous regional cuisine

 

With its outstanding location in the port of Sainte-Marine, the Bistrot du Bac welcomes you at midday and in the evenings, all year round, to enjoy simple and generous regional cuisine. A magnificent setting featuring blue and white shades, with a terrace directly overlooking the port!

 

The 2017 Michelin Guide7

awarded our head chef Thibault Rosset a Michelin Plate for “The quality of the products, capably prepared by the head chef”.

 

FISH AND SEAFOOD:NATURALLY!

 

Langoustines (scampi) from Guilvinec, crab with mayonnaise, scallops and a full range of ocean fish take pride of place.

 

Most of our products are fished locally and served in simple, generous and mouth-watering dishes.

 

Our menu is regularly updated throughout the seasons and includes meat dishes and dishes of the day.

OUR MENU

Our menu is regularly updated throughout the seasons

and includes meat dishes and dishes of the day.

 

Discover the menu

FAMILY EVENTS

 

Celebrate your most beautiful family moments in an elegant and welcoming setting::

 

  • Wedding receptions

 

  • Birthday or christening celebrations (lunch, dinner or afternoon tea)

 

  • Family gatherings and meals

Our team is fully committed to making your event truly unforgettable. We are at your disposal to listen to your needs and tailor every detail to your expectations.

©Garin Louise/ Tourisme Bretagne

Photo for illustrative purposes only

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crtb-ae07868_PORIEL-Thibault

PROFESSIONAL EVENTS

 

Located in the heart of the port of Sainte-Marine, our establishment offers the ideal setting for all your professional events:

 

  • Retirement celebrations or end-of-year dinners

 

  • Business meals

 

  • Private hire

 

Our team will be delighted to advise you and work with you to create a menu tailored to your wishes.

 

 

©Poriel Thibault / Tourisme Bretagne